Try This Punjabi Kathal Sabzi Recipe For A Nutritious Meal
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Are you tired of the same old boring meals? Spice up your taste buds with this delicious Punjabi Kathal Sabzi recipe!
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Kathal, also known as jackfruit, is a nutritious and versatile ingredient that is commonly used in Punjabi cuisine.
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This dish is not only packed with flavor, but also loaded with essential vitamins and minerals.
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To start, heat oil in a pan and add cumin seeds, ginger, and garlic.
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Next, add chopped onions and sauté until golden brown.
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Then, add chopped tomatoes, turmeric, coriander powder, and red chili powder.
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Stir in the kathal pieces and let it cook for a few minutes.
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Add water and let it simmer until the kathal is tender.
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Garnish with fresh coriander and serve hot with roti or rice.
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This Punjabi Kathal Sabzi is not only delicious, but also a great source of protein, fiber, and antioxidants. Give it a try and thank us later!