Try The Viral Moong Dal Sandwich At Home


Welcome to the world of delicious sandwiches! Today, we'll show you how to make the viral Moong Dal Sandwich at home. Get ready to tantalize your taste buds!


First, soak moong dal for 2 hours and grind it into a smooth paste. Add chopped onions, green chilies, coriander leaves, and salt to taste. Mix well.


Spread the moong dal mixture on a slice of bread and top it with another slice. Press gently to make a sandwich. Repeat with the remaining bread slices.


Heat a pan and add a little oil. Place the sandwich on the pan and cook on medium heat until both sides turn golden brown.


Flip the sandwich and cook the other side until it turns crispy. You can also use a sandwich maker for a perfectly grilled sandwich.


Once done, remove the sandwich from the pan and cut it into desired shapes. Serve hot with ketchup or chutney.


The crispy exterior and the soft, flavorful filling of the Moong Dal Sandwich will leave you craving for more. It's a perfect snack for any time of the day.


You can also experiment with different fillings like cheese, veggies, or even chicken to make your own unique version of this sandwich.


Impress your friends and family with this easy and delicious recipe. They won't believe that you made it at home!


So, what are you waiting for? Try the viral Moong Dal Sandwich at home and let us know how it turned out. Happy cooking!