Texas Two-Step Chili: Meaty And Spicy Comfort Food


Welcome to the world of Texas Two-Step Chili! Get ready to indulge in a hearty and spicy comfort food that will leave you wanting more.


First, gather all the ingredients: ground beef, onions, garlic, chili powder, cumin, diced tomatoes, kidney beans, and beef broth.


In a large pot, brown the ground beef with onions and garlic. The aroma will fill your kitchen and make your mouth water.


Next, add in the chili powder and cumin. These spices will give your chili that signature Texas kick.


Pour in the diced tomatoes and beef broth. Let it simmer for 30 minutes to allow all the flavors to blend together.


Now it's time for the star of the show: kidney beans! These beans will add a meaty texture and make your chili even more filling.


Let the chili simmer for another 15 minutes. This will give the beans enough time to soak up all the delicious flavors.


Serve your Texas Two-Step Chili in a bowl and top it off with some shredded cheese, sour cream, and green onions. Yum!


Take a bite and savor the explosion of flavors in your mouth. The combination of meat, spices, and beans will leave you feeling satisfied.


Congratulations, you have successfully mastered the art of making Texas Two-Step Chili! Share this recipe with your friends and family and spread the love for this delicious comfort food.