Sachin Tendulkar | Maharashtrian Dishes | Sachin Tendulkar’s Favourite Maharashtrian Dishes

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Welcome to the world of Sachin Tendulkar, the legendary cricketer and his love for Maharashtrian dishes. Let's explore his favourites!

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Slide into the delicious world of Maharashtrian cuisine with Sachin's top picks. Get ready to tantalize your taste buds!

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First up, we have the quintessential Maharashtrian dish, Vada Pav. This humble street food is Sachin's go-to snack.

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Next on the list is the spicy and tangy Misal Pav. Sachin loves the burst of flavors in this popular Maharashtrian dish.

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No Maharashtrian meal is complete without the iconic Puran Poli. Sachin enjoys this sweet delicacy as a perfect ending to his meal.

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Moving on to the main course, Sachin's all-time favorite is the spicy and aromatic Kolhapuri Chicken. A must-try for all non-vegetarians!

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For the vegetarians, Sachin recommends the classic Maharashtrian dish, Sabudana Khichdi. This simple yet flavorful dish is a staple during fasting.

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Another vegetarian delight loved by Sachin is the Maharashtrian Thali. A perfect combination of various dishes, this thali is a feast for the senses.

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To beat the heat, Sachin indulges in the refreshing Sol Kadhi. This tangy drink made with kokum and coconut milk is a popular summer cooler in Maharashtra.

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Last but not least, Sachin's love for Maharashtrian cuisine extends to the sweet treats as well. He can't resist the creamy and rich Shrikhand. Bon appétit!