Sachin Tendulkar | Maharashtrian Dishes | Sachin Tendulkar’s Favourite Maharashtrian Dishes


Welcome to the world of Sachin Tendulkar, the legendary cricketer and his love for Maharashtrian dishes. Let's explore his favourites!


Slide into the delicious world of Maharashtrian cuisine with Sachin's top picks. Get ready to tantalize your taste buds!


First up, we have the quintessential Maharashtrian dish, Vada Pav. This humble street food is Sachin's go-to snack.


Next on the list is the spicy and tangy Misal Pav. Sachin loves the burst of flavors in this popular Maharashtrian dish.


No Maharashtrian meal is complete without the iconic Puran Poli. Sachin enjoys this sweet delicacy as a perfect ending to his meal.


Moving on to the main course, Sachin's all-time favorite is the spicy and aromatic Kolhapuri Chicken. A must-try for all non-vegetarians!


For the vegetarians, Sachin recommends the classic Maharashtrian dish, Sabudana Khichdi. This simple yet flavorful dish is a staple during fasting.


Another vegetarian delight loved by Sachin is the Maharashtrian Thali. A perfect combination of various dishes, this thali is a feast for the senses.


To beat the heat, Sachin indulges in the refreshing Sol Kadhi. This tangy drink made with kokum and coconut milk is a popular summer cooler in Maharashtra.


Last but not least, Sachin's love for Maharashtrian cuisine extends to the sweet treats as well. He can't resist the creamy and rich Shrikhand. Bon appétit!