Make Nutritious Beetroot Kebabs In 6 Simple Steps

Welcome to the world of delicious and healthy beetroot kebabs! Follow these 6 simple steps to make your own nutritious kebabs at home.

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Step 1: Gather all the ingredients - beetroot, chickpeas, breadcrumbs, spices, and herbs.

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Step 2: Peel and grate the beetroot, then squeeze out the excess moisture.

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Step 3: In a food processor, blend the grated beetroot, chickpeas, and spices until well combined.

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Step 4: Add breadcrumbs and herbs to the mixture and blend again.

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Step 5: Shape the mixture into small patties and place them on a baking tray.

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Step 6: Bake the kebabs in a preheated oven at 375°F for 20 minutes, flipping them halfway through.

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Voila! Your delicious and nutritious beetroot kebabs are ready to be served.

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Serve them with your favorite dip or in a pita wrap for a complete meal.

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Enjoy the burst of flavors and the health benefits of these homemade beetroot kebabs. Share your experience with us in the comments below!

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