7 Types Of Non-vegetarian Parathas To Try


Welcome to the world of non-vegetarian parathas! Get ready to tantalize your taste buds with these 7 delicious paratha options.


First up, we have the classic chicken paratha. Stuffed with succulent pieces of chicken and spices, this paratha is a crowd favorite.


For seafood lovers, we have the fish paratha. Made with flaky fish and aromatic herbs, this paratha is a must-try for all seafood enthusiasts.


Next on the list is the mutton paratha. Tender mutton pieces cooked with a blend of spices and stuffed in a crispy paratha, this dish is a true delight.


If you're feeling adventurous, try the egg paratha. A perfect combination of protein and carbs, this paratha is a popular breakfast option.


For those who love a little heat, we have the spicy keema paratha. Made with minced meat and fiery spices, this paratha will leave your taste buds tingling.


Vegetarians can also enjoy the goodness of parathas with the paneer paratha. Soft paneer cubes mixed with spices and stuffed in a paratha, this dish is a vegetarian's dream.


For a unique twist, try the cheese paratha. Filled with gooey cheese and served with a side of spicy chutney, this paratha is a fusion of flavors.


Last but not least, we have the kebab paratha. Juicy kebabs wrapped in a paratha and served with a tangy sauce, this dish is a must-try for all meat lovers.


So there you have it, 7 types of non-vegetarian parathas to satisfy your cravings. Head to your nearest restaurant or try making them at home for a delicious and fulfilling meal. Bon appétit!