7 Types Of Non-vegetarian Parathas To Try

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Welcome to the world of non-vegetarian parathas! Get ready to tantalize your taste buds with these 7 delicious paratha options.

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First up, we have the classic chicken paratha. Stuffed with succulent pieces of chicken and spices, this paratha is a crowd favorite.

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For seafood lovers, we have the fish paratha. Made with flaky fish and aromatic herbs, this paratha is a must-try for all seafood enthusiasts.

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Next on the list is the mutton paratha. Tender mutton pieces cooked with a blend of spices and stuffed in a crispy paratha, this dish is a true delight.

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If you're feeling adventurous, try the egg paratha. A perfect combination of protein and carbs, this paratha is a popular breakfast option.

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For those who love a little heat, we have the spicy keema paratha. Made with minced meat and fiery spices, this paratha will leave your taste buds tingling.

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Vegetarians can also enjoy the goodness of parathas with the paneer paratha. Soft paneer cubes mixed with spices and stuffed in a paratha, this dish is a vegetarian's dream.

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For a unique twist, try the cheese paratha. Filled with gooey cheese and served with a side of spicy chutney, this paratha is a fusion of flavors.

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Last but not least, we have the kebab paratha. Juicy kebabs wrapped in a paratha and served with a tangy sauce, this dish is a must-try for all meat lovers.

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So there you have it, 7 types of non-vegetarian parathas to satisfy your cravings. Head to your nearest restaurant or try making them at home for a delicious and fulfilling meal. Bon appétit!