​12 Types Of Pulao You Need To Try


Welcome to the world of pulao! Get ready to tantalize your taste buds with 12 unique and delicious types of pulao that you must try.


First up, we have the classic vegetable pulao. A medley of veggies, fragrant spices, and fluffy rice make this a go-to dish for any occasion.


For seafood lovers, there's the delectable prawn pulao. Succulent prawns cooked in a rich and flavorful broth, served with aromatic rice.


Feeling adventurous? Try the spicy chicken pulao. Tender chicken pieces cooked in a fiery masala and mixed with rice for a burst of flavors.


Next on the list is the ever-popular biryani pulao. A fusion of Indian and Persian flavors, this dish is a must-try for all foodies.


For a healthier option, opt for the quinoa pulao. Nutritious quinoa cooked with vegetables and spices, perfect for a guilt-free meal.


Craving something exotic? Indulge in the aromatic saffron pulao. The delicate flavor of saffron adds a touch of luxury to this dish.


For a twist on the traditional, try the mushroom pulao. Earthy mushrooms cooked with fragrant spices and rice for a unique and delicious meal.


Looking for a protein-packed meal? Look no further than the lentil pulao. A hearty and wholesome dish that will keep you satisfied for hours.


For a burst of flavors, try the fruit pulao. A sweet and savory combination of fruits, nuts, and spices, perfect for a special occasion.