10 Delectable Indian Gram Flour Dishes Celebrated For Their Irresistible Taste


Welcome to the world of Indian cuisine, where gram flour is a staple ingredient in many mouth-watering dishes.


First up, we have the classic 'Besan ka Chilla', a savory pancake made with gram flour, spices, and vegetables. Perfect for a quick breakfast or snack.


Next, we have the famous 'Khandvi', a Gujarati delicacy made with gram flour and yogurt, steamed and tempered with mustard seeds and curry leaves.


For all the street food lovers, 'Khaman Dhokla' is a must-try. This steamed gram flour cake is topped with a spicy tempering and served with chutney.


Moving on to the main course, we have 'Kadhi Pakora', a tangy and creamy curry made with gram flour dumplings, perfect with steamed rice.


Another popular dish is 'Besan ki Sabzi', a simple yet flavorful curry made with gram flour, onions, and spices. Goes well with roti or rice.


For a protein-packed meal, try 'Besan ke Gatte', gram flour dumplings cooked in a spicy yogurt gravy. A Rajasthani specialty that will leave you wanting more.


If you have a sweet tooth, then 'Besan Ladoo' is the perfect dessert for you. These melt-in-your-mouth gram flour balls are a festive favorite.


For a fusion twist, try 'Besan Pizza', a gram flour crust topped with your favorite pizza toppings. A delicious and healthy alternative to regular pizza.


Last but not least, we have 'Besan Halwa', a rich and indulgent dessert made with gram flour, ghee, and sugar. A perfect end to any meal.